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Fine organic meats at Sebastian & Co

1 Comment July 26, 2008

This is Blogathon post #17 of 48 in support of the David Suzuki Foundation

 

Ever since the Artisan Sausage Workshop by Slow Food Lions Gate, the only place I trust for good chorizo has been Sebastian & Co, an organic butcher in Dundarave. Their meat is primarily from Alberta and is certified organic. They also carry a wide range of complementary foodstuffs, many of which are similarly local, organic, and artisan.

Sebastian & Co: irresistible rib eyes 

If our “sausage party” BBQ ever does come to fruition this summer, you can be assured that we’ll stock up at Sebastian & Co.

Team Chorizo Sausage in the making Sebastian & Co: lamb galore IMG_0805_PROOF Sebastian & Co: glorious red meat Group shot 2 IMG_0853_PROOF Inside the meat grinder Sausage casings packed in salt Demo workspace IMG_0847_PROOF IMG_0833_PROOF IMG_0807_PROOF Sebastian's sicilian beef sausage A summer BBQ with Butter on the Endive Chorizo pig sculpture Dicing pork Chipotle puree with adobo Marinade for the sicilian beef sausage Our hand-made chorizo Pretty ladles Inside Sebastian & Co. Teamwork Prosciutto in the making IMG_0855_PROOF Sebastian & Co: colourful shelves I wasn't the only food photographer in the room IMG_0858_PROOF Stelline aglio e olio with sicilian beef sausage and asparagus Sebastian & Co: irresistible rib eyes Hand mixing the sicilian beef Sample sicilian beef patty Take-aways Sebastian & Co: storefront Washing the casing Sebastian & Co: hooray for organic Artisan sausages from Sebastian & Co IMG_0850_PROOF Chorizo marinade IMG_0812_PROOF IMG_0818_PROOF Group shot 1 A summer BBQ with Butter on the Endive Our finished chorizo

Categories: Blogging for Social Change, Food, Food Purveyors

Comments

One Response to “Fine organic meats at Sebastian & Co”

  1. Organic Grass-Fed Beef on March 22nd, 2010 3:26 pm

    I enjoyed your post. If I may, I would like to suggest my farm web site.

    Sumas Mountain Farms is the only producer of 100% certified-organic, lifetime grass-fed & finished beef in the Lower Mainland of BC (near Vancouver, Canada). We also offer chicken, eggs, pepperoni, jerky, salami, sausage, farmer sausage, steak and more.

    Because our beef is 100% grass-fed & finished, the quality of the meat is exceptional, and the flavor is unsurpassed. Plus, it is more nutrient-dense and packed with healthful Omega-3′s than conventional beef, which is healthier for you, your family, and the planet.

    Please visit http://www.sumasmountainfarms.ca/ for more information! We have plenty of recipes for you to try.

    Thanks.

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