Comments on: Making artisan sausages with Slow Food Lions Gate

By: Karen Hamilton

Karen Hamilton — Fri, 09 Oct 2009 16:04:57 +0000

Hi Carson,

Ask Sebastian & Co – they’d know best. You can also ask them to source you casings, from what I remember.

Carson — Sun, 27 Sep 2009 15:14:45 +0000

Where can I source casings in Vancouver to make my own sausages?

A Restless Mind: Adventures in Sausage Making — Mon, 09 Feb 2009 13:32:25 +0000

[...] Making Artisan Sausages – great pics. What is it with Canadians & sausages? [...]

Fine organic meats at Sebastian & Co : Tiny Bites — Sat, 26 Jul 2008 13:02:54 +0000

[...] since the Artisan Sausage Workshop by Slow Food Lions Gate, the only place I trust for good chorizo has been Sebastian & Co, an [...]

joey — Thu, 08 May 2008 23:54:55 +0000

Those sausages look fantastic! One day I will make my own…